XML
Coffee Beverage Varieties - XML
Coffee beverage varieties offer diverse options based on extraction methods, milk content, and mixing ratios. Italian-style drinks based on espresso (caffè latte, cappuccino, americano, etc.) and drip coffee-based drinks (café au lait, American coffee, etc.) are representative examples. Understanding the characteristic flavors and serving methods of each variety allows for a richer coffee experience.
coffee
espresso
caffè latte
cappuccino
americano
café au lait
beverage
<?xml version="1.0" encoding="UTF-8"?>
<items>
<item>
<code>01</code>
<slug>espresso</slug>
<name>Espresso</name>
<description>A concentrated coffee brewed under high pressure in a short time.</description>
<base>Espresso beans (dark roast, extra fine grind)</base>
<milkContent>false</milkContent>
<origin>Italy</origin>
<ratio></ratio>
</item>
<item>
<code>02</code>
<slug>caffe-latte</slug>
<name>Caffè Latte</name>
<description>A smooth coffee made by adding steamed milk to espresso.</description>
<base>Espresso</base>
<milkContent>true</milkContent>
<origin>Italy</origin>
<ratio>Espresso:Milk = 1:4</ratio>
</item>
<item>
<code>03</code>
<slug>cappuccino</slug>
<name>Cappuccino</name>
<description>Coffee made with espresso, steamed milk, and foam milk.</description>
<base>Espresso</base>
<milkContent>true</milkContent>
<origin>Italy</origin>
<ratio>Espresso:Steamed Milk:Foam Milk = 1:1:1</ratio>
</item>
<item>
<code>04</code>
<slug>americano</slug>
<name>Americano</name>
<description>Coffee made by diluting espresso with hot water.</description>
<base>Espresso</base>
<milkContent>false</milkContent>
<origin>Italy (created by American soldiers)</origin>
<ratio>Espresso:Hot Water = 1:3</ratio>
</item>
<item>
<code>05</code>
<slug>cafe-au-lait</slug>
<name>Café au Lait</name>
<description>A French-origin coffee made by adding milk 1:1 to drip coffee.</description>
<base>Drip Coffee</base>
<milkContent>true</milkContent>
<origin>France</origin>
<ratio>Coffee:Milk = 1:1</ratio>
</item>
<item>
<code>06</code>
<slug>caffe-mocha</slug>
<name>Caffè Mocha</name>
<description>A dessert-like coffee made with espresso, chocolate, and milk.</description>
<base>Espresso</base>
<milkContent>true</milkContent>
<origin>United States</origin>
<ratio></ratio>
</item>
<item>
<code>07</code>
<slug>espresso-macchiato</slug>
<name>Espresso Macchiato</name>
<description>Espresso with a small amount of frothed milk added.</description>
<base>Espresso</base>
<milkContent>true</milkContent>
<origin>Italy</origin>
<ratio></ratio>
</item>
<item>
<code>08</code>
<slug>flat-white</slug>
<name>Flat White</name>
<description>An Australian-origin coffee made with espresso and finely textured steamed milk.</description>
<base>Espresso</base>
<milkContent>true</milkContent>
<origin>Australia/New Zealand</origin>
<ratio></ratio>
</item>
<item>
<code>09</code>
<slug>american-coffee</slug>
<name>American Coffee</name>
<description>A light and refreshing coffee made with lightly roasted coarsely ground beans.</description>
<base>Drip Coffee (light roast, coarse grind)</base>
<milkContent>false</milkContent>
<origin>Japan (Japanese-English term)</origin>
<ratio></ratio>
</item>
<item>
<code>10</code>
<slug>drip-coffee</slug>
<name>Drip Coffee</name>
<description>Standard coffee brewed by pouring hot water through a filter.</description>
<base>Drip extraction</base>
<milkContent>false</milkContent>
<origin>Germany (invented by Melitta)</origin>
<ratio></ratio>
</item>
</items>